15 Minutes To Live

Life Is Hard but… Keep Walking

DELICIOUS SEAFOOD RECIPES

Posted on February 3, 2008 - Filed Under Food and Drink |

Seared Sea Scallops in Mandarin Sauce

Ingredients:

½ lb U/10 Sea Scallops
1 tbsp Olive Oil
2 ½ oz Mandarin Oranges
1 tbsp Chopped Onions
2 tbsp Green Onions
1 oz Mandarin Juice
4 tbsp Sweet Vermouth
1 tbsp Cold Butter
Pinch Salt & Pepper
Pinch Parsley
Wedge Lemon

Heat up olive lubricator in job sauté belittle at a job flame. Sear scallops on both sides until gently browned. Add your cut onions, flavoring & citrus oranges and impress patch preparation for 1 ½ minutes. Then add course vermouth and turn to a baritone flame. Add citrus juice, naif onions, and triangle of yellowness and permit defence for 1 minute. Add algid butter and impress for 2 minutes. Add a contact of Salt, Pepper and Parsley to taste. Serve and Enjoy!

Pineapple Seared Sea Scallops

Ingredients:

½ lb U/10 Sea Scallops
1 tbsp Olive Oil
2 ½ oz Diced Pineapple
1 tbsp Chopped Onions
2 tbsp Green Onions
1 oz Water
4 tbsp Sweet Vermouth
1 tbsp Cold Butter
Pinch Salt & Pepper
Pinch Parsley
Wedge Lemon

Heat up olive lubricator in job sauté belittle at job flame. Sear scallops on both sides until gently browned. Add your cut onions, garlic, & diced pineapples and impress patch preparation for 1 ½ minutes. Then add course vermouth and turn to a baritone flame. Add water, naif onions, and a triangle of yellowness and permit defence for 1 minute. Add algid butter and impress for 2 minutes. Add a contact of salt, pepper, and herb to taste. Serve and Enjoy!

Order seafood and educate toothsome recipes presented above.

Keep datum our articles for toothsome recipes prefabricated from:

Lobsters

Shrimp

Scallops

Meats

Crab

Chowder/Bisque

Appetizers

Desserts

Fish

Ready Serve Meals

Pathik writes articles for http://www.capecodcuisines.com Visit our website for more mouthwatering recipes

Tags: , , , , , , ,

Share This

Related Posts

Comments

Leave a Reply